Skill Development Program Of The Ministry Of Tourism
The Ministry of Tourism, Government of India launched a skill development programme with an emphasis on the employability Based on the skill acquired.Hunar Se Rozgar Tak programme was started on 22th February 2021 in our Institution.
| Serial No | Name of the Course | Duration of the Course |
| 1. | Multi Cuisine Cook | 11Week / 700 Hours |
| 2. | Room Attendant | 6 Week / 500 Hours |
| 3. | Food and Beverage Service-Steward | 6 Week / 500 Hours |
| 4. | Front Office Associate | 7 Week / 540 Hours |
No application or course fee is charged to the applicant. A trainee who has acquired an attendance of 80% will be paid stipend of rs. 1,500/- in respect of Food and Beverage Service-Steward, Front Office Associate and Room Attendant course and rs.2,000/- in respect of the Multi Cuisine Cook courses. The students have to appear in an end of the course test and pass it successfully so as to be able to Award them with a certificate which is provided by the Ministry of Tourism.
Vision
- To be a centre of excellence in hospitality & tourism studies, enhancing the practices of each specialization and preparing students to meet the challenges and needs of hospitality industry.
- To make the value addition in the knowledge domain as per the industry standards.
- Annai college of arts & science is committed to be a platform for transformative impact on society through skill development, vibrant and responsible education, research and development, with the employers worldwide.
- To place Annai college of arts & science among the top hospitality institutes of Tamilnadu and grow in the least span of time.
Mission
- Dedicated to excellence in student development, the mission of Annai college of arts & science is to create a healthy environment for education and dissemination of knowledge in the field of hospitality so that the individuals are prepared with an academic foundation for lifelong learning with a focus on overall development to shape the youth in becoming global leaders.
- Deliver resources and experiences that empower students.
- Engage forefront research, providing knowledge and moving industry forward to provide optimal solutions to diverse challenges.
- At Annai college of arts & science – Ministry of Tourism, Government of India Launched Hunar Se Rozgar Tak. We dedicate ourselves to hospitality research with a support to inquiries that are related to tourism & hospitality.
- We are committed towards excellence in teaching and research.
- We believe that:
- All students must be challenged.
- Secure results and high performance.
- A supportive and secure environment is essential to learn.
- Continuous improvement yields excellence.
HUNAR SE ROZGAR TAK
Ministry Of Tourism implemented Hunar Se Rozgar Tak program through institute of Hotel Management programmes are and sponsored by MOT
The following courses are offered:
- Multi Cuisine Cook. (Duration-3Months / Qualification-8th pass / MM Age-18 Years & Above)
- Room Attendant. (Duration-1.5 Months / Qualification-5th pass / MM Age-18 Years & Above)
- Food and Beverage Service-Steward. (Duration-1.5 Months / Qualification-10th pass / MM Age-18 Years & Above)
- Front Office Associate. (Duration-2 Months / Qualification-12th pass / MM Age-18 Years & Above)
DOCUMENTS REQUIRED
The documents to be submitted at the time of admission:
- Passport size photo – 3 nos
- Attested photocopy(one set) of :
- Pass certificate of last examination.
- Age proof – birth certificate.
- Admit card for class X
- Mark sheets.
- Aadhaar card.
- Bank passbook.
